Sasaa

Halal restaurant in Copenhagen · Mixed African

Sasaa is a pan-African restaurant located in Nørrebro, Copenhagen, where guests can embark on a culinary journey through various African cuisines. The menu features dishes from East, West, and Southern Africa. The appetizers include crispy-fried sambus, a variant of samosa filled with either meat or chickpeas. There is also bajiya, a deep-fried, vegan bun made from black-eyed peas, and chachumbari, a fresh salad with tomatoes, onions, and spices. The main courses offer a range of exciting options such as suqaar (beef fried with onions and spices), jollof rice with chicken (a popular rice dish from West Africa), as well as a vegan peanut stew. A pan-African tasting menu is also available, showcasing a combination of four different stews from the continent.